Jameson Irish Whiskey
AVB: 43%. Bottle: 700ml
Rated 95 by Jim Murray
Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey.The best of pot still and fine grain whiskeys is selected and then triple distilled Thi is what gives it its signature smoothness. Finally its aged in oak casks for a minimum of 4 years.
Nose: A light floral fragrance, peppered with spicy wood and sweet notes.
Palate: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness
Finish: Smooth, lingering finish
Awards:
AVB: 43%. Bottle: 700ml
Rated 95 by Jim Murray
Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey.The best of pot still and fine grain whiskeys is selected and then triple distilled Thi is what gives it its signature smoothness. Finally its aged in oak casks for a minimum of 4 years.
Nose: A light floral fragrance, peppered with spicy wood and sweet notes.
Palate: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness
Finish: Smooth, lingering finish
Awards:
Jameson Irish Whiskey
AVB: 43%. Bottle: 700ml
Rated 95 by Jim Murray
Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey.The best of pot still and fine grain whiskeys is selected and then triple distilled Thi is what gives it its signature smoothness. Finally its aged in oak casks for a minimum of 4 years.
Nose: A light floral fragrance, peppered with spicy wood and sweet notes.
Palate: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness
Finish: Smooth, lingering finish
Awards:
AVB: 43%. Bottle: 700ml
Rated 95 by Jim Murray
Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey.The best of pot still and fine grain whiskeys is selected and then triple distilled Thi is what gives it its signature smoothness. Finally its aged in oak casks for a minimum of 4 years.
Nose: A light floral fragrance, peppered with spicy wood and sweet notes.
Palate: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness
Finish: Smooth, lingering finish
Awards: